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Don’t forget to order your Festive Meats for Christmas. We have everything you need!

Whether you need help choosing your Yorkshire grown Turkey or a joint of our home-reared grass fed beef for that most special day, there will be someone on hand to talk you through your requirements before you order. We also offer an array of yummy award winning products for you to try such as bacon, sausages, home-cured hams and pork pies.

Orders taken from 27th October

Speak to our staff today or call us on 01484 661231 or email info@hinchliffes.com

 

• Hinchliffe’s Famous Home-reared Beef

• Turkeys, Ducks and Geese

• Award-winning Sausages

• Award-winning Pies

• Lamb, Chicken and Pork

• Award-winning Bacon

 

   

Locally reared Turkeys

All our Turkeys are reared locally this year, from Hade Edge, Holmfirth.

 

Did you know?

"Turkeys were first brought to Britain in 1526 by Yorkshireman William Strickland - he acquired six birds from American Indians on his travels and sold them for tuppence each in Bristol."

 

 

 

 

 

Hinchliffe Partnership LLP New Farm Shop & Café

A high specification redevelopment of an existing Farm Shop, Restaurant & Butchery. Following a fire which devastated the original premises, and to
replace current temporary buildings - the scheme will both restore and greatly improve on these previous facilities.

Part funded by the European Agricultural Fund for Rural Development

 

   
hinchliffs catering



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Hinchliffe’s Farm, Netherton Moor Road, Netherton, Huddersfield, West Yorkshire HD4 7LE

Tel: 01484 661231 / Email: info@hinchliffes.com

Farm Shop opening times: Monday to Saturday: 9.00am to 5.30pm, Sunday: 10.00am to 4.00pm
The Rusty Bull opening times: Sunday to Thursday: 9.00am to 5.30pm, Friday and Saturday: 9.00am to Late

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