Of the 10,000 entries this year, only 153 products were deemed to have the wow factor and be given the unanimous vote by over 40 experts of the food and drink world, and ours was one of them - for our 28 day aged home bred and fed Roast Rib of Beef. That puts us in the top 1.5%
“Beautiful looking joint. Well cooked and trimmed. Cut to reveal a jewel red centre. Very moist, melt in the mouth beef. Good beefy flavour, very nicely marbled. Good sweetness from the fat. An amazing joint. Carves beautifully.”
“Table 5: - excellent appearance and cuts beautifully. Nice meaty flavour and melts in the mouth. Succulent with good fat content which adds sweetness. More please!”
“Table 4: We agree with the above. Superb joint of beef. Tender & juicy, full of flavour. Very tasty fat - sweet & naturally flavourful.
“Table 2: A very handsome piece of meat, Butter soft when carved. Juicy, deeply beefy, succulent. Sweet clean fat. A wonderful piece of beef with an old fashioned, well developed flavour. “
Well done to all the lads on the farm and all the butchers for helping us win this award.