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Luxury Event Menu


To Start


Homemade Yorkshire Pudding & Rich Onion Gravy

Homemade Chicken Liver Parfait with Red Onion Chutney

Thai Style Fishcake, Mango Puree & Oriental Salad

Ham Hock Terrine, Piccalilli Rocket & Crostini

Choice of soup – Tomato & Basil, Leek & Potato, Cream of Mushroom or Vegetable (v) (gf)

 

Melon Rose, Seasonal Berries & Champagne Sorbet (v) (gf)

Deep Fried French Brie & Cranberry Chutney (v)

Wexford Mushrooms on Toasted Brioche topped with Melted Blue Cheese (v) (gf)

Beef Tomato & Garlic on a Toasted Brioche (vegan) (gf)

 

To Follow


Roast Pork Loin, Crackling & Apple Sauce 

Hinchliffe’s Award-Winning Trio of Sausage and Wholegrain Mustard Mashed Potatoes

Featherblade Beef, Creamed Mashed Potatoes, Sticky Red Cabbage, Red Wine Jus 

Chicken Fillet Wrapped in Streaky Bacon, Potato Rosti & Cheddar Sauce (gf)

Salmon Fillet, Red Pepper Coulis & Crushed Pesto Potatoes (gf)

 

Hinchliffe’s Roasted Topside of Beef, Yorkshire Pudding & Homemade Gravy 

Medallion of Pork with a Cider Glaze, Black Pudding, Grain Mustard Mash (gf)

Mediterranean Roasted Vegetables served Stuffed in a Pepper with Couscous (vegan) (gf)

Goats Cheese, Beetroot, Carrot & Courgette Tarte Tatin dressed with Rocket & Garlic Butter (v)

 

To Finish


Bread and Butter Pudding with a Marmalade Glaze and Cinnamon and Orange Butter 

Lemon Posset with Lemon Drizzle & Strawberries 

Homemade Trifle 

Heathers Ginger Sponge with Sweet Vanilla Custard 

Eton Mess with Seasonal Berries

 

Bread and Butter Pudding with a Marmalade Glaze and Cinnamon and Orange Butter 

Lemon Posset with Lemon Drizzle & Strawberries 

Homemade Trifle 

Heathers Ginger Sponge with Sweet Vanilla Custard 

Eton Mess with Seasonal Berries

 

Please contact us for a price for this menu.  
Telephone: 01484 661231    Email: events@hinchliffes.com

 
hinchliffs catering



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Hinchliffe’s Farm, Netherton Moor Road, Netherton, Huddersfield, West Yorkshire HD4 7LE

Tel: 01484 661231 / Email: info@hinchliffes.com

Farm Shop opening times: Mon-Sat 9:00am - 5:30pm, Sun 10:00am - 4:00pm
Resturant opening times: Mon-Sat 9:00am - 5:30pm, Sun 9:00am - 4:00pm

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