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Event Menu - B


Choice of Soup – Butternut Squash & Blue Cheese, Tomato & Red Pepper or Mushroom (v)
Stuffed Portobello Mushroom with Goat’s Cheese, Spinach, Tomato & a Pesto Crust (gf) (v)


Tempura Cod, Chive & Lemon Mayonnaise, Potato Rosti (v)
Chicken & Chorizo Terrine, Salsa, Rocket & Crostini



Pan Seared Chicken Breast, Creamy Wild Mushroom Sauce & Dauphinoise Potatoes (gf)
Braised Lamb Shank, Creamed Potatoes & Red Wine Sauce (gf)
Cod Wrapped In Prosciutto, Green Pea & Mint Risotto (gf)


Mediterranean Roasted Vegetables served Stuffed in a Pepper with Couscous (vegan) (gf)
Served with a selection of Vegetables



Fruit Cocktail with a Minty Glaze (vegan) (gf)
Baileys Cheese Cake with Bailey’s Ice Cream
Cherry Bakewell Tart with Vanilla Ice Cream


Banoffee Pie, Bananas, Toffee Sauce and Whipped Cream
Gluten free desserts - Sorbet, Pavlova, Ice Cream, Eton Mess or Chocolate Mousse & Red Berries


Please contact us for a price for this menu.  
Telephone: 01484 661231    Email:

hinchliffs catering

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Hinchliffe’s Farm, Netherton Moor Road, Netherton, Huddersfield, West Yorkshire HD4 7LE

Tel: 01484 661231 / Email:

Farm Shop opening times: Mon-Sat 9:00am - 5:30pm, Sun 10:00am - 4:00pm
Resturant opening times: Mon-Sat 9:00am - 5:30pm, Sun 9:00am - 4:00pm

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